Ingredients
Step 1
Place an oven rack in the center of the oven, then preheat to 450°F. Line a sheet pan with foil. Pat the pork dry with paper towels. Season on all sides with salt, pepper, and enough of the spice blend to coat (you may have extra). Transfer to one side of the sheet pan. Roast 15 minutes. Leaving the oven on, remove from the oven.
Step 2
Carefully transfer the roasted pork to a cutting board; let rest at least 5 minutes.
Step 1
Remove from the oven. Carefully transfer the roasted pork to a cutting board; let rest.
Step 2
Place pork in oven.
Step 3
Line a sheet pan with foil. Pat the pork dry with paper towels. Season on all sides with salt, pepper, and enough of the spice blend to coat (you may have extra).
Step 4
Place an oven rack in the center of the oven, then set temperature to 450°F.
Cooking from recipes shouldn't be hard.
Use Cheffe's proprietary Smart Cooking technology to understand this recipe and transform it into easy-to-use, step by step instructions that anyone can follow.
- No more timers
- Precise ingredient quantities
- Multitasking is a breeze
It's like cooking on auto-pilot. Try it in the app!
Address
Cheffe Inc.
288 Snowfields Run
Lake Mary, FL 32746
