Italian Noodle Soup with Chicken Sausage, Farfalle Pasta
Just they way your grandma would've made it.
Ingredients
Step 1
Step 1
Divide soup between bowls; sprinkle with parmesan and a pinch of chili flakes if desired.
Step 2
Stir spinach and parmesan into soup until spinach is wilted. Season with plenty of salt and pepper.
Step 3
Immediately reduce heat to low. Let simmer.
Step 4
Add the farfalle. Cover and set temperature to bring to a boil.
Step 5
Stir in ingredients, scraping up any browned bits from bottom of pot.
Step 6
Cook, stirring, until fragrant, 1 minute.
Step 7
Add ingredients to pot.
Step 8
Add another drizzle of olive oil to pot with sausage, then stir in carrot, onion, and a big pinch of salt.
Step 9
Add sausage and cook, breaking up meat into pieces.
Step 10
Heat a drizzle of olive oil in a large pot over medium-high heat.
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