Garlic Butter Baked Cod

Garlic Butter Baked Cod

Fast, rich and zesty weeknight dinner.

Adapted from Budget Bytes

Ingredients

Metric System
Servings
  • 1 lemon
  • 2 cod
  • 2 tbsp butter
  • 3 tsp oil
  • 2 clove garlic
  • 0.1 tsp paprika
  • 0.1 tsp salt
  • 3 tsp parsley
  • Step 1

    Preheat the oven to 400ºF. In a small bowl, combine the butter, olive oil, garlic, paprika, salt, and chopped parsley. Stir until it forms a fairly smooth paste.

    Step 2

    Take a small dollop of the garlic butter and spread it over the surface of a small baking dish to keep the fish from sticking. Add the cod filets to the dish and then coat all sides of the fish with the remaining garlic butter.

    Step 3

    Slice half of the lemon and add the lemon slices to the baking dish with the fish. Cut the remaining 1/2 lemon into wedges for serving.

    Step 4

    Bake the cod for 20 minutes, or until it flakes easily with a fork and the internal temperature reaches 145ºF. Spoon any juices from the bottom of the pan over the fish. Serve the cod immediately with the remaining fresh lemon wedges for squeezing juice over top.

    Step 1

    Baking dish

    Spoon any juices from the bottom of the pan over the fish. Serve the cod immediately with the remaining fresh lemon wedges for squeezing juice over top.

    Step 2

    Baking dish

    Bake the cod for 20 minutes, or until it flakes easily with a fork and the internal temperature reaches 145ºF.

    Step 3

    Preheat the oven to 400ºF.

    Step 4

    Baking dish

    Slice half of the lemon and add the lemon slices to the baking dish with the fish. Cut the remaining 1/2 lemon into wedges for serving.

  • 1 lemon
  • Step 5

    Baking dish

    Add the cod filets to the dish and then coat all sides of the fish with the remaining garlic butter.

  • 2 cod
  • Step 6

    Baking dish

    Take a small dollop of the garlic butter and spread it over the surface of a small baking dish to keep the fish from sticking.

    Step 7

    Small bowl

    In a small bowl, combine the ingredients.

  • 2 tbsp butter
  • 1 tbsp oil
  • 2 clove garlic
  • 0.125 tsp paprika
  • 0.125 tsp salt
  • 1 tbsp parsley
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